Olives & Health

Because olive leaf is a natural herbal antibiotic and antioxidant, it plays an active role in preventing diseases and treating diseases. The olive leaf has been observed to be used regularly for the protection of diseases, and the resistance of the body against the microbe has also been increased by the "oleuropein" contained in it.

Olive leaf is an extremely useful herbal resource for some infections and griffies that can not be treated with antibiotics. A good heart friend. Until today, nearly 100 items have been obtained in the olive leaf.

These materials differ in the olive variety depending on the cultural measures applied, the region they are growing and the harvesting time. The compounds found in the pods strengthen the body's immune system and make it resistant to diseases. Today very few people know that olive leaf is a useful, easy-to-use medicinal plant. The use of olive leaf is mostly used by the people of the Mediterranean countries, but in recent years it has been used by many countries as herbal medicine, accelerating the researches in this field.

Cancer Drug
In addition to many substances that are effective against cancer on the surface, vitamins A, D, E and K are also available. Digestion disorders, biliary diseases, especially intestinal cancer and heart diseases effective olive to get the desired benefit to eat the pain, refining, not oily to eat should be preferred. The olive, which has been described as a miracle plant of the new age and used in the construction of cancer pills, has to be consumed in its natural state in order to benefit from its numerous benefits.

Features:
• Strengthening the immune system.
• Arranging the blood sugar level.
• Arranging the level of cholesterol.
• Balancing blood pressure (those with high blood pressure)

Olive Extends Life

1. There are plenty of protein, fat, vitamins A, C, E and calcium, phosphorus, sulfur, chlorine, magnesium minerals in abundance.
2. Supports baby and child development.
3. It regenerates the cells and delays aging.
4. It has anti-cancer properties.
5. It helps protect against cardiovascular diseases.
6. It regulates the level of cholesterol.
7. It strengthens the immune system.
8. It strengthens bones with strong mineral and vitamin structure.
9. Softens your bowels.
10. It is beneficial to diabetics because it reduces blood sugar.